eton mess on pavlova

2 weekends ago, i planned to bake eton mess cupcakes, to use up the berries in fridge before they turn bad. asked the other half to get meringue at the supermarket. dah beli meringue lupa pulak icing sugar dah habis.  there was a tub of whipping cream in the fridge, so i ended up making eton mess served on meringue - my version of pavlova.

the above pics have actually been posted on my other blog but i just realised that i've not posted the Eton Mess recipe on this blog.

its one of the easiest and quickest dessert to make. ingredients are fresh/frozen berries ( i normally use fresh strawberries and raspberries) , meringue and  whipping/double cream. cut the berries into halves or quarters, sprinkle some sugar,  add few tablespoons of orange juice. whip the cream until stiff, crush the meringue & add into the cream and then mix the berries in with the juices and serve.

you can substitute the berries with diced peaches (skin removed) and mangoes.