Bits from the fridge

yesterday afternoon i was kinda running out of idea what to cook for lunch. as usual, i want something quick but tasty.  i  opened the fridge and found some leftover spaghetti from last wednesday's pasta day  and cooked frozen prawns.

so all i did was put the pasta and frozen prawns in a bowl of hot water and toss, then mix soft cheese into the pasta, add prawns, season with salt and pepper and garnish with sliced tomatoes & rocket salad..all that done in 5 minutes!

thanks oya for suggesting the name for this simple dish. i would just call it leftover salad.